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Contact Info
Louisiana Food Bank Association Office
543 Spanish Town Road
Baton Rouge, LA 70802
(225) 308-2038
Cindy Greenstein Click to email
Executive Director
(225) 308-2038

Mike Manning Click to email
President
(225) 359-9940

Jayne Wright-Velez Click to email
VicePresident/
Treasurer
(318) 445-2773

Martha Marak Click to email
Secretary
(318)675-2400

Natalie Jayroe Click to email
(504) 729-2825

Richard King Click to email
(318) 322-3567
Greater Baton Rouge Food Bank
Click to visit the Greater Baton Rouge Food Bank websiteOur Mission is to service short-term, unmet food needs of individuals in the greater Baton Rouge area through existing or social service providers, churches/synagogues and other organizations. This purpose is accomplished by supporting or providing services such as food distribution and educational programs.

A Food Bank is a nonprofit organization which solicits, procures, inventories, and warehouses donated food and other products. This food is then distributed to a variety of community agencies such as pantries, meal sites, homes, shelters, and soup kitchens which serve the people in need.

The Greater Baton Rouge Food Bank...
  • is a non-profit organization
  • provides food to more than 120 charitable agencies completely free of charge
  • serves 11 parishes
  • helps 7,300 people each day through the Food Bank   • network
  • distributed over 10.8 million pounds of food in 2007
  • is aggressive in food collection; 94% of food distributed was donated
  • provides 10 meals for every $1
  • operates efficiently. Administrative costs are only 1.77%
  • received a “Four Star Charity” rating, the highest rating possible from Charity Navigator

Parishes We Serve: Ascension, Assumption, East Baton Rouge, East Feliciana, Iberville, Livingston, Point Coupee, St. Helena, St. James, West Baton Rouge, and West Feliciana.

http://www.brfoodbank.org
 
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